Steak in Creamy Cajun Shrimp Sauce

ngredients:

4 steaks (ribeye or filet mignon)
Salt and pepper to taste
2 tbsp olive oil
1/2 pound shrimp, peeled and deveined
2 tbsp butter
2 cloves garlic, minced
1 cup heavy cream
1 tbsp Cajun seasoning
1/4 cup grated Parmesan cheese
Fresh parsley, chopped
Instructions:

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