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Looking to seriously impress your guests with a restaurant-quality appetizer that’s as easy as it is delicious? These Savory Crab Stuffed Mushrooms need to be on your menu! Each bite is an explosion of rich, creamy crab studded with zesty lemon, garlic, Parmesan and buttery breadcrumbs – all stuffed into tender mushroom caps. Despite their … Read more

When it comes to potluck, BBQ and summer party staples, nothing hits the spot quite like a big ol’ potful of baked beans. But we’re not talking about those sad, underseasoned beans from a can. Oh no, these Brown Sugar and Bacon Baked Beans are in a league of their own with their decadent sweet … Read more

When the temperatures rise and the sun shines brightly, nothing hits the spot quite like a refreshing, cool salad. This Creamy Cucumber Tomato Salad embodies the essence of summer with its crisp vegetables and rich, tangy dressing. Perfect as a side dish or a light main course, this salad brings together the vibrant flavors of … Read more

Ingredients: 8 lamb chops 1/2 cup grated Parmesan cheese 4 cloves garlic, minced 2 tablespoons olive oil 1 teaspoon dried rosemary Salt and pepper to taste 2 tablespoons fresh parsley, chopped (for garnish) Directions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with … Read more

These stuffed shells are saucy, cheesy comfort food at its best. I love the contrast of the chewy pasta with the creamy ricotta filling, and marinara – store-bought or homemade – is the perfect tangy accent for both. After I eat one helping, I always find myself back in the kitchen, unable to resist the … Read more

Indulge in the delightful combination of honey and oats with these Super Moist and Savory Honey Oat Muffins. Perfect for breakfast, a quick snack, or a light dessert, these muffins are a versatile and healthy option that the whole family will love. The natural sweetness of honey paired with the hearty texture of oats makes … Read more

Cozy Potato Kielbasa Soup Ingredients: 1 tablespoon olive oil 1 lb. kielbasa sausage, sliced (use turkey kielbasa if preferred) 1 medium onion, chopped 2 cloves garlic, minced 4 cups chicken broth 4 large potatoes, peeled and cubed 3 large carrots, peeled and sliced 2 celery stalks, chopped 1 teaspoon dried thyme 1 teaspoon dried parsley … Read more

Imagine seeing your floor change from drab to brilliant in minutes without using strong chemicals. For those of us who give a neat and welcoming house first priority, this situation is almost a dream come true. Unbelievably, the secret to reaching this is two often used household essentials: vinegar and baking soda. Globally, cleaning companies … Read more

My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers! Nana’s Frozen Fruit Salad Ingredients: 1 (20 oz) can crushed pineapple, drained 1 (11 oz) can mandarin oranges, drained 1 cup mini marshmallows 1 cup shredded coconut 1 cup chopped pecans … Read more

The infusion of lime and cilantro into chicken is a timeless technique that hails from varied global traditions and converges beautifully in many Latin American cuisines. The citrusy zing of lime pairs magnificently with the fragrant, almost grassy, notes of fresh cilantro, creating a dish that’s as bright and vibrant as it is comforting. Slow … Read more