Smothered Oxtails
Ingredients: 2 1/2 pounds beef oxtails 1 1/4 cups all-purpose flour 2 tbsp Worcestershire sauce 2 tsp kosher salt 1 tsp freshly cracked or ground black pepper 3/4 cup vegetable oil 3 cups beef broth 1 large onion, sliced 2 garlic cloves, minced 2 carrots, sliced 2 stalks celery, sliced 1 bay leaf Instructions: For … Read more