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Preheat oven to 350°F (175°C).
Mix all meatloaf ingredients.
Shape into a loaf, place in a baking dish.
Wrap with bacon, sprinkle with cheese.
Spread glaze on top.
Bake for 1 hour, until bacon is crispy.
Rest for 10 minutes, then slice and serve.
Prep Time: 15 mins | Total Time: 1 hr 15 mins | Servings: 6
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