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PREHEAT your oven to 375°F (190°C).
SEASON the chicken breasts with garlic powder, paprika, salt, and pepper.
WRAP each chicken breast with 2 slices of bacon, securing with toothpicks if necessary.
HEAT the olive oil in a large oven-safe skillet over medium-high heat.
BROWN the bacon-wrapped chicken breasts in the skillet for 2-3 minutes on each side.
TRANSFER the skillet to the preheated oven and BAKE for 20-25 minutes or until the chicken is cooked through.
REMOVE the toothpicks before serving.
Prep Time: 10 mins | Total Time: 35 mins | Servings: 4
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