Beef Tapa Recipe

Beef Tapa Recipe
Ingredients:
300g beef sirloin, thinly sliced for quick cooking
2 tablespoons vinegar, for tenderizing and flavoring the meat
3 tablespoons soy sauce, adding a rich, umami taste
1 head garlic, minced, for that aromatic kick
Salt and pepper, adjusted to taste
Cooking oil, for frying

Instructions:

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