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2 cups homemade whipped cream
1 can (21 ounces) cherry pie filling
Maraschino cherries for decoration
Directions:
Prepare the Oreo crust and pre-bake.
Mix and bake the cheesecake filling with melted chocolate and Kirsch.
Cool, then top with whipped cream and cherry pie filling.
Decorate with maraschino cherries.
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