Cheesy Potato Patties 🧀🥔

Ingredients: 4 large potatoes, peeled and cubed 1 cup shredded mozzarella cheese (or cheese of your choice) 1/4 cup grated Parmesan cheese 2 green onions, finely chopped 2 tbsp fresh parsley, chopped 1 tsp garlic powder 1 tsp onion powder Salt and pepper to taste 1 egg, beaten 1 cup breadcrumbs 1/2 cup all-purpose flour … Read more

Crispy Chicken Fingers | Chicken Tenders with Tartar Sauce Ingredients: For the Chicken Tenders: 1 kg chicken breast, sliced into strips 1/4 cup milk 2 tbsp cornstarch 2 tbsp flour 1 tsp salt 1/2 tsp ground black pepper 1 tsp paprika 1-2 tsp garlic powder 1/2 pc chicken broth cube, crushed 1 egg 3-4 cups panko breadcrumbs 1 tsp dried parsley 1/2 tsp salt For the Tartar Sauce: 1 cup mayonnaise 2 tbsp lemon juice 1 tsp sugar 1 tsp parsley 2 tbsp pickle relish Pinch of salt Ground black pepper Directions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. In a bowl, combine the milk, cornstarch, flour, 1 tsp salt, ground black pepper, paprika, garlic powder, and crushed chicken broth cube. Mix well. In a separate bowl, beat the egg. Place the panko breadcrumbs in another bowl and mix with the dried parsley and 1/2 tsp salt. Dip each chicken strip first into the milk mixture, then the beaten egg, and finally coat with the panko breadcrumb mixture. Ensure each strip is well coated. Arrange the coated chicken strips on the prepared baking sheet. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the coating is crispy and golden brown. While the chicken is baking, prepare the tartar sauce by combining the mayonnaise, lemon juice, sugar, parsley, pickle relish, pinch of salt, and ground black pepper in a small bowl. Mix until well combined. Serve the crispy chicken fingers with the tartar sauce on the side. Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes Kcal: 320 kcal | Servings: 6 ADVERTISEMENT

These Garlic and Herb Baked Potatoes are a simple yet delicious side dish that’s perfect for any meal. The combination of melted butter, garlic, and oregano infuses the potatoes with rich flavors while baking them to a tender perfection. This recipe is easy to prepare and will be a hit with the whole family. Preparation … Read more

Crispy Chicken Fingers

Crispy Chicken Fingers | Chicken Tenders with Tartar Sauce Ingredients: For the Chicken Tenders: 1 kg chicken breast, sliced into strips 1/4 cup milk 2 tbsp cornstarch 2 tbsp flour 1 tsp salt 1/2 tsp ground black pepper 1 tsp paprika 1-2 tsp garlic powder 1/2 pc chicken broth cube, crushed 1 egg 3-4 cups … Read more

Crispy Chicken Fingers

Crispy Chicken Fingers | Chicken Tenders with Tartar Sauce Ingredients: For the Chicken Tenders: 1 kg chicken breast, sliced into strips 1/4 cup milk 2 tbsp cornstarch 2 tbsp flour 1 tsp salt 1/2 tsp ground black pepper 1 tsp paprika 1-2 tsp garlic powder 1/2 pc chicken broth cube, crushed 1 egg 3-4 cups … Read more

Cream Cheese Banana Bread

If you’re looking for a way to elevate your classic banana bread, this Cream Cheese Banana Bread is the perfect twist! Light, moist, and delicious, this banana bread features a creamy layer of tangy cream cheese baked right into the middle. The combination of sweet bananas and rich cream cheese makes this bread irresistible, whether … Read more

Standing Rib Roast

Standing Rib Roast Ingredients: – 3 teaspoons paprika – 2 teaspoons garlic salt – 1-1/2 teaspoons pepper – 1 teaspoon dried rosemary, crushed – 1/2 teaspoon cayenne pepper – 1 bone-in beef rib roast (6 to 7 pounds) – 2 cups beef stock Directions: For Complete Cooking STEPS Please Head On Over To Next Page … Read more

Easy Cinnamon Bread Recipe!

Easy Cinnamon Bread Recipe! Ingredients: – 2 cups all-purpose flour – 1 cup granulated sugar – 1 teaspoon baking powder – 1/2 teaspoon baking soda – 1/2 teaspoon salt – 1 cup buttermilk – 1/4 cup vegetable oil – 2 large eggs – 2 teaspoons ground cinnamon – 1/4 cup granulated sugar (for cinnamon sugar … Read more

Sausage Cheese Dip: The Ultimate Party Pleaser

I can’t wait to share this with you—my go-to Sausage Cheese Dip! This recipe has a special place in my heart because it’s the one dish I know will make every gathering a hit. Whether you’re hosting a big game night, a casual get-together, or even just enjoying a cozy night in, this creamy, savory … Read more

Mutton Liver

Mutton liver curry, known as Kaleji Masala, is a rich and flavorful dish that’s a favorite in many Indian and South Asian households. Mutton liver is not only delicious but also packed with nutrients. This recipe highlights the distinct taste of the liver while balancing it with aromatic spices and a luscious masala. The result … Read more

Chicken and Potato Lasagna

Ingredients: 2 tablespoons olive oil 1 finely chopped onion 2 garlic cloves, crushed 450g cooked and shredded chicken 1 cup tomato sauce 1 cup cream cheese (200g) Salt, black pepper, and chopped parsley to taste 500g peeled potatoes Olive oil for greasing 400g grated provolone cheese for sprinkling Instructions :CONTINUED ON THE NEXT PAGE