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I learned this trick at a famous restaurant! This is the tastiest chicken I’ve ever eaten

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Place the vegetable mixture in a baking dish. Place a rack over the baking sheet and place the marinated chicken on top.
Preheat the oven to 350°F (175°C) and bake for about 1 hour, or until the chicken is cooked through and the vegetables are tender.

Let the chicken rest for a few minutes before carving. Serve with roasted vegetables.

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