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Ingredients:
Crust:
2 cups of graham cracker crumbs
1/2 cup of unsalted butter, melted
1/4 cup of granulated sugar
Cheesecake Filling:
3 cups of cream cheese, softened
1 cup of granulated sugar
1 tsp of vanilla extract
3 large eggs
1 cup of sour cream
Zest from 2 lemons
Juice from 1 lemon
Lemon Swirl:
1/2 cup of lemon curd
1 tbsp of lemon juice
Raspberry Swirl:
1/2 cup of raspberry purée
1 tbsp of sugar
Garnish:
Curls of lemon zest
Fresh raspberries
Whipped cream
Instructions:
Prepare the Oven and Pan:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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