Pork Chops Glazed with Apple
Ingredients: 4 bone-in pork chops, about 1 inch thick 2 tablespoons olive oil Salt and pepper to taste 2 apples, peeled, cored, and diced 1/2 cup apple cider or apple juice 1/4 cup brown sugar 2 tablespoons Dijon mustard 1 teaspoon fresh rosemary, chopped (or 1/2 teaspoon dried rosemary) 1 teaspoon fresh thyme, chopped (or … Read more