Ingredients For the Filling: 1 lb (450g) beef steak (such as chuck), cut into bite-sized cubes 8 oz (225g) kidney (beef or pork), cleaned and cut into bite-sized pieces 1 large onion, finely chopped 2 cloves garlic, minced 2 tbsp vegetable oil 2 tbsp all-purpose flour 1 cup beef broth 1 cup ale (optional; substitute … Read more
Ingredients: Cream Cheese (8 oz.): Softened to ensure a smooth and creamy blend. Artichoke Hearts (1/2 cup, finely chopped): Adds a tender, slightly tangy flavor to the mix. Spinach (1/2 cup, finely chopped): Provides a mild, earthy taste and a pop of vibrant green color. Shredded Mozzarella (1 cup, divided): Melts beautifully, adding a gooey, … Read more
Ingredients: 2 pounds lean beef (Top round, London broil, or similar cuts are ideal) 1/2 cup soy sauce 2 tablespoons Worcestershire sauce 2 tablespoons liquid smoke 2 tablespoons brown sugar 2 teaspoons salt 1 teaspoon ground black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon red pepper flakes (adjust to taste for … Read more
Meatball Soup Recipe This meatball soup features a rich tomato-based broth infused with Italian seasonings, pasta noodles, spinach, and bell peppers. Your family will love it topped with a dollop of ricotta and some parmesan cheese! Ingredients Meatballs – 1 egg, beaten – ½ cup heavy cream (or milk) – ½ cup Italian breadcrumbs – … Read more
Ingredients: For the Soup: 6 tablespoons salted butter 4 medium yellow onions, thinly sliced Black pepper, to taste 2 shallots, sliced 4 cloves garlic, chopped 2 tablespoons fresh thyme leaves 2 tablespoons chopped fresh sage Red chili flakes, to taste 6-8 cups low sodium chicken broth 1/2 cup tamari or low-sodium soy sauce 4 pounds … Read more
Ingredients 2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 cup granulated sugar 1/4 cup butter, softened 2 large eggs 1 1/2 cups mashed ripe banana (about 3 bananas) 1/4 cup plain low-fat yogurt (or pina colada flavored!!) 3 tablespoons dark rum OR apple cider 1/2 teaspoon vanilla extract 1/2 cup flaked … Read more
Muffins made with mashed potatoes. Turn any extra mashed potatoes into tasty Mashed Potato Muffins. They will be crunchy on the outside, soft on the inside, and full of flavor. Beginning of the text. Mashed Potato Muffins are a smart and delicious way to use up leftover mashed potatoes. This recipe makes a basic side … Read more
Introduction: Chicken fried steak with mashed potatoes and gravy is a major comfort food in the south that has been enjoyed for generations. The dish entails tenderized cube steak breaded, and then deep-fried to perfection and topped with rich creamy gravy. It can be served alongside fluff mashed potatoes making it a satisfyingly hearty meal. … Read more
Ingredients: 1 pound chicken breast, cubed 1 cup pineapple, cubed 1 tablespoon olive oil 1 onion, chopped 2 cloves garlic, minced 1 red bell pepper, diced 1 cup jasmine rice 2 cups chicken broth 1 tablespoon soy sauce 1 teaspoon ginger, grated Salt and pepper to taste 1/4 cup green onions, sliced 1 tablespoon sesame … Read more
Delightful pastry balls filled with cream and berries are one of the most decadent sweets ever made. The crunchy, golden outside contrasts with the creamy, rich inside of these bite-sized sweets, and the explosion of tart berry compote puts the icing on the cake. These pastry balls are perfect for any occasion, whether you’re hosting … Read more