Strawberry Lemonade Cake Recipe

September 13, 2024 by admin

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3 cups all-purpose flour (360g)
2 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup unsalted butter, room temperature (227g)
2 cups granulated sugar (400g)
2 tablespoons lemon zest (about 2 lemons)
2 teaspoons vanilla extract
4 large eggs
1 cup whole milk, room temperature (240ml)
¼ cup lemon juice (about 2 lemons)
For the Buttercream:

2 cups unsalted butter, room temperature (454g)
8 cups powdered sugar (about 2 pounds/900g)
6 tablespoons strawberry reduction (80ml)
2 tablespoons lemon juice
2 to 3 tablespoons heavy cream
Instructions
1. Make the Strawberry