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🦀 Crab Rangoon Dip 🦀
Ingredients:
16 oz cream cheese, softened
12 oz crab meat, drained and flaked
1 cup shredded mozzarella cheese
1/2 cup sour cream
1/4 cup mayonnaise
2 green onions, thinly sliced
1 teaspoon garlic powder
1 teaspoon Worcestershire sauce
Wonton chips or crackers for serving
Instructions:
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