Cinnamon Sugar Donuts with Cream Filling: A Sweet Treat!

Ingredients:

500g all-purpose flour
100g sugar, plus extra for coating
1 packet dry yeast
250ml warm milk
50g melted butter
2 eggs
1 tsp vanilla extract
1 tbsp ground cinnamon
Oil for frying
For the Cream Filling:

200ml heavy cream
50g powdered sugar
1 tsp vanilla extract
Instructions:

For ingredients and full cooking instructions, continue reading (>)

ADVERTISEMENT

Next→