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Garlic Butter Cheese Bombs

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🧄🧈 Garlic Butter Cheese Bombs 🧀

Ingredients:

– 1 (16oz) container of refrigerated biscuit dough (8 biscuits)
– 4 ounces mozzarella cheese (soft, shredded, or diced string cheese)
– 4 tbsp melted butter (half a stick)
– 1 tsp garlic powder
– 1 tsp Italian seasoning
– Pinch of salt

Instructions:

1. **Preheat Oven:**

Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.

2. **Prepare the Biscuits:**

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