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Ingredients:
Meatloaf Base:
Lean ground beef or turkey: 1 ½ pounds
White onion, finely chopped: ½ cup
Minced garlic: 1 tablespoon
Seasoned bread crumbs: 1 cup
Worcestershire sauce: 1 tablespoon
Large egg, lightly beaten: 1
Cottage cheese: ⅓ cup
BBQ sauce: ½ cup
Potato Topping:
Potatoes, peeled and diced: 2 pounds
Unsalted butter: ½ cup
Sour cream: ½ cup
Warm milk or half-and-half: ½ cup
Kosher salt: 1 teaspoon
Ground black pepper: 1 teaspoon
Thick bacon, cooked and crumbled: 6 slices
Shredded cheddar cheese: 1 ½ cups
Instructions:
Preparation:
Continued on the next page
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