Maple Cayenne Pork Belly Burnt Ends

Ingredients:

3 pounds pork belly
1/4 cup maple syrup
2 tablespoons cayenne pepper
1 tablespoon smoked paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon salt
1 teaspoon black pepper
1/2 cup BBQ sauce (optional, for finishing)

Instructions:

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